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Our very busy restaurant is in need of a prep cook with experience. It will most likely be a part time gig and during unusual hours; we are thinking early mornings but if night works best for the right candidate we will consider it!
We need someone with excellent knife skills and someone who is super efficient. A lot of the prep will be cutting thinly sliced peppers and onions, making wontons, salsas, and more.
We need a TRUSTWORTHY and considerate employee who will care to met or excel our standards!!
If this sounds like a job for you , please send over your resume!
Or stop into the restaurant Monday - Friday (2-4pm)
Thanks for your time & we look forward to hearing from you!