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favorite this post Line cooks (North Colorado Springs) hide this posting unhide

compensation: will be discussed at interview
employment type: full-time

Corporate dining facility is in need of line cooks. Job includes food prep , short order cooking, some register work, dishes. Hours are Monday thru Friday 6:30 am to 3 pm no weekends or holidays. You must have at least two years of experience. Please submit a current resume to be considered for this position.
  • Principals only. Recruiters, please don't contact this job poster.
  • do NOT contact us with unsolicited services or offers

post id: 6847866487

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